The Food Truck Handbook: Start, Grow, and Succeed in the Mobile Food Business
By David Weber.
Description
How to start, grow, and succeed in the food truck business. Food trucks have become a wildly popular and important part ofthe hospitality industry. Consumers are flocking to thesemobile food businesses in droves, inspiring national food truckcompetitions and even a show dedicated to the topic on The FoodNetwork. The relatively low cost of entry as compared tostarting a restaurant, combined with free and low-cost ways tomarket them to the masses via platforms like social media, are justtwo of the reasons that food truck business are drawing in buddingentrepreneurs.Author David We...
ISBN(s)
9781118208816